Nutritional and Possible Medicinal Value of Siberian Sturgeon (Acipenser baerii) and Sterlet (Acipenser ruthenus) Ovarian Fluid

Мұқаба

Дәйексөз келтіру

Толық мәтін

Ашық рұқсат Ашық рұқсат
Рұқсат жабық Рұқсат берілді
Рұқсат жабық Тек жазылушылар үшін

Аннотация

Chemical analysis of samples of ovarian fluid (OF), a secondary product of breeding of the two common in Russian aquaculture species of Acipenseridae family, was carried out in order to assess its nutritional and possible medicinal value. It has been figured out that the dominant organic component of OF of both species is a water-soluble or water-dispersible protein easily absorbed by the digestive tract. Proteomic analysis of the samples has shown that the main component of the protein fraction of OF is a highly nutritious protein vitellogenin. Amino acid analysis has shown that OF samples of both species satisfy the needs of an adult human in all essential amino acids. Eighty-five grams of dried sturgeon OF or 55 g of dried sterlet OF covers the daily requirement of an adult for vitamins C, B1, B2, B3 (PP) and B6, a number of macronutrients (Na, K, Ca, Mg) and micronutrients (Fe, Cu, Mn, Zn, Cr). Furthermore, Cu content is significantly higher in sturgeon OF, and Fe content is significantly higher in sterlet OF, which is partly confirmed by the relative content of Cu and Fe carrier proteins, ceruloplasmin and transferrin respectively. In addition, a number of proteins of physiological significance for fish were identified. The possible medicinal value of OF consists, among other things, in significant content of various antioxidant proteins in OF of both species. The use of OF as a food supplement could improve the profitability of sturgeon breeding by producing an additional valuable product, and would also expand the range of natural dietary supplements on the market.

Толық мәтін

Рұқсат жабық

Авторлар туралы

M. Mikhailova

Institute of Biomedical Chemistry

Email: fireaxe@mail.ru
Ресей, Moscow, 119121

K. Zolotarev

Institute of Biomedical Chemistry

Хат алмасуға жауапты Автор.
Email: fireaxe@mail.ru
Ресей, Moscow, 119121

A. Mikhailov

Institute of Biomedical Chemistry

Email: fireaxe@mail.ru
Ресей, Moscow, 119121

V. Nakhod

Institute of Biomedical Chemistry

Email: fireaxe@mail.ru
Ресей, Moscow, 119121

V. Zgoda

Institute of Biomedical Chemistry

Email: fireaxe@mail.ru
Ресей, Moscow, 119121

E. Kharenko

Russian Federal Research Institute of Fisheries and Oceanography

Email: fireaxe@mail.ru
Ресей, Moscow, 105187

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2. Fig. 1. Relative content (expressed as the intensity of the signal of the mass spectrometric detector) of proteins or their groups characterizing the antioxidant activity of the studied species in terms of their nutritional and potential therapeutic and prophylactic value: a — vitellogenin (nutritional protein); b — transferrin (Fe carrier); c — ceruloplasmin (Cu carrier); d — antioxidant proteins (in total). * A significantly higher value compared to the corresponding one for a given protein/group, according to the Mann–Whitney U-test at p < 0.05 (n = 5).

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